The Astor Is Bringing Old New York Glamour Back to NoHo — With Steak Diane, Martinis and a Theatrical Twist

At The Astor, the food has a starring role, the cocktails deserve applause and old New York is finally getting another encore.
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New York has a new downtown destination where dinner comes with a little history, a lot of atmosphere and cocktails cold enough to deserve their own dressing room. The Astor, the newest restaurant inside The Public Theater, is bringing the spirit of old New York taverns and supper clubs back to NoHo.

Located at 425 Lafayette Street, near Astor Place, The Astor replaces the theater’s former Library restaurant with a more expansive dining experience from chef Andrew Carmellini and the hospitality team behind Joe’s Pub.

Steak Diane, Clams Casino and Old-School Comfort

The menu takes inspiration from the golden age of New York dining, when classic American dishes and a proper cocktail were practically mandatory.

Expect nostalgic favorites with a modern touch, including deviled eggs, clams casino, steak Diane and pigs in Wellington with bourbon mustard. It’s the kind of menu that makes ordering a martini before looking at the food options feel entirely appropriate.

Chef Angel Monge leads the kitchen alongside Carmellini, bringing a polished approach to familiar American comfort food.

A Dining Room With a Leading Role

Designed by Serge Becker, the restaurant channels the atmosphere of a classic New York supper club, with wood paneling, red banquettes, white tablecloths and vintage theater memorabilia.

One of its standout features is a monumental mural by artist André Carrilho, depicting 32 figures connected to The Public Theater and New York’s cultural history. Among those represented are Lin-Manuel Miranda, Alicia Keys, David Byrne and Tony Kushner.

The cocktail program also deserves attention, particularly its “From the Ice Box” selection of exceptionally cold martinis, Manhattans and Bijous.

Dinner Before the Curtain Rises

Open daily from 5 p.m., The Astor offers a stylish option for pre-theater dinners, post-show drinks or simply a night out downtown.

At The Astor, the food has a starring role, the cocktails deserve applause and old New York is finally getting another encore.

Editor

As Editor of NYMatinee.com, we cover the best of New York City—from buzzy restaurants and hidden bars to nightlife, culture, events and everything worth knowing. I’m always hunting for the next great opening, hottest reservation and most unexpected NYC experience, bringing readers sharp, witty and insider-focused stories they’ll actually want to read. Email - editor@nymatinee.com

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