Brooklyn brunch lovers, it’s time to put down the overpriced mimosa and pay attention. Chinaloa in Williamsburg is making weekends considerably more affordable with $3 mimosas and Bellinis during its Saturday and Sunday brunch.
Yes, three dollars. In New York City, that’s practically a happy hour miracle.
Located at 185 Grand Street, Chinaloa brings together Mexican and Asian flavors in a lively restaurant that offers something a little different from the usual eggs Benedict and avocado toast routine.
$3 Mimosas and Bellinis? Bottoms Up!
The biggest headline is undoubtedly the brunch cocktail deal. Guests can enjoy $3 mimosas and Bellinis, making Chinaloa an appealing destination for groups of friends, birthday celebrations and anyone who believes weekends should begin with a little bubbly.
At that price, ordering just one almost feels irresponsible.
What’s on the Chinaloa Brunch Menu?
The food menu is equally tempting, with a lineup that combines classic brunch favorites and creative twists.
Highlights include traditional chilaquiles, steak and eggs, and the restaurant’s indulgent three-leches French toast. The latter brings churro-style brioche together with salted caramel and plantains, creating the sort of breakfast-dessert combination that makes skipping lunch entirely understandable.
Chinaloa’s broader menu also explores its Mexican-Asian identity, with dishes such as birria bao buns, esquites dumplings and inventive seafood preparations.
The restaurant is led by chef Jaime Sanchez, whose background includes experience at Charlie Palmer and TAO Group.
When to Visit Chinaloa for Brunch
Here’s when to make your plans:
- Location: 185 Grand Street, Williamsburg, Brooklyn
- Brunch: Saturday and Sunday
- Hours: 12 p.m. to 4 p.m.
- Cocktail specials: $3 mimosas and Bellinis
With creative food, a lively atmosphere and ridiculously affordable brunch cocktails, Chinaloa is giving Brooklynites another reason to look forward to the weekend.
Three-dollar mimosas? Now that’s something worth waking up for.
