New York City has no shortage of burgers claiming to be the best in town. But Bar Monto is making a rather convincing argument with its signature Monto Burger, a decadent creation that proves sometimes the best things in life come sandwiched between two toasted brioche buns.
The restaurant recently put the spotlight on its burger, and the ingredient list reads like a greatest-hits collection of comfort food. We’re talking a juicy wagyu beef patty, Irish cheddar, malt vinegar-caramelized onions, crispy shallots and garlic aioli, all tucked inside a toasted brioche bun.
And just when you thought things couldn’t get any more indulgent, there’s the side dish.
Meet the Monto Burger
The Monto Burger isn’t trying to reinvent the wheel. It’s simply making the wheel considerably more delicious.
The wagyu beef provides a rich, flavorful foundation, while the Irish cheddar brings a creamy, sharp bite. Malt vinegar-caramelized onions add a sweet-and-tangy contrast, crispy shallots deliver crunch, and garlic aioli ties everything together.
It’s a thoughtfully layered burger that doesn’t need a dozen toppings or an elaborate backstory to make its point.
Beef Tallow Fries and a Martini, Please
The burger arrives with beef tallow fries, delivering an extra dose of savory richness alongside the sandwich. It’s the sort of pairing that makes ordering a side salad feel like an unnecessary exercise in self-control.
Bar Monto also has a recommendation for the perfect accompaniment: a martini. Frankly, we’re not inclined to argue.
Put Bar Monto on Your Burger Bucket List
Whether you’re a dedicated burger enthusiast or simply someone who appreciates an excellent sandwich, the Monto Burger deserves a spot on the radar.
Wagyu, Irish cheddar, crispy shallots and beef tallow fries? That’s not just lunch. That’s a very persuasive reason to make dinner reservations.
